New Zealand Diploma in Cookery (Advanced) (Level 5) (Cookery Strand)
Advanced cookery and kitchen management programme building on Level 4 cookery foundations, with supplier visits and internship options for commercial kitchen experience. Indicative 2026 tuition NZD 22,000.
Advanced cookery and kitchen management programme building on Level 4 cookery foundations, with supplier visits and internship options for commercial kitchen experience. Indicative 2026 tuition NZD 22,000.
60-62 Symonds St, Auckland CBD 1010, New Zealand
Diploma and advanced diploma qualifications deliver applied general studies training with strong employment outcomes and articulation into higher education.
Typical entry shown: Cookery-related qualification at NZQF Level 4 or equivalent current skills and experience in a cookery role.
Graduates use broad qualifications for entry-level administration, customer service, pathway progression into degrees, or further specialisation. The qualification supports flexibility when paired with internships, portfolio work, or continued study.
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