Diploma of Laboratory Technology in Food (Part of Package)

Entry Requirements: Certificate IV in Laboratory Techniques Recommended Skills and Knowledge To be prepared for this course, it is recommended that you have: Good written and verbal communication skills Self-motivation Collaboration skills and the ability to work independently An interest in science and engineering A sound understanding of mathematics A strong background in topics such as chemistry, biology or simple statistics Computer skills English Requirements: Academic IELTS 6.0 with a minimum score of 5.5 in any band (reading, writing, listening and speaking) Academic PTE with an overall score of 50 and minimum score of 42 in each component TOEFL (iBT) with the following minimum scores: overall 64, Reading 16, listening 16, speaking 16 and writing 16 Cambridge English: C1 Advanced - 169 STEP EIKEN Grade Pre 1 SPM English 1119 Grade C6 HKDSE English Language Level 4 International GCSE English as First Language Grade C or 4 International GCSE English as Second Language Grade B or 5 Occupational English Test (OET) with a minimum score of B in each of the 4 components TAFE NSW General English Program Completion of Year 12 or equivalent or higher-level studies in one or more of the following countries: UK, USA, Canada, New Zealand, South Africa, or the Republic of Ireland Completion of Year 12 (with a pass in English subject) or equivalent or studies at Certificate IV level or higher in Australia