General Foundation Studies Program (3 Terms), Leading to Bachelor of Science in Food Science and Innovation
Undergraduate degree building core knowledge and skills in science & stem.
Undergraduate degree building core knowledge and skills in science & stem.
This bachelor qualification develops comprehensive undergraduate knowledge in science and STEM, combining theory, applied projects, and professional preparation for graduate employment or further study.
Academic Entry Requirement Minimum Level of Education Required: To be accepted for this program, students must have a Standard XI Secondary Certificate. For country-specific requirements, click here . English Language Requirements IELTS (Academic):Overall - 5.5. No band below 5.0 Pearsons Test of English (PTE) – Academic: Overall score of 42 with no communicative skill score less than 36 TOEFL iBT:Paper Based Test = 525 Internet Based Test = 59 AND Writing = 17 ; Listening and Reading 7; Speaking 15
Graduates work as research assistants, laboratory technicians, environmental officers, data analysts, science educators, quality assurance specialists, and postgraduate researchers. Employers include universities, government agencies, environmental consultancies, healthcare research, agriculture, and technology companies.
- Scientific Method & Experimentation
- Statistics for Science
- Major Science Electives
- Laboratory Practice
- Scientific Communication
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