Bachelor of Food Science and Human Nutrition/Bachelor of Business - Innovation and Entrepreneurship (Dual Degree)
Undergraduate degree building core knowledge and skills in business & commerce.
Undergraduate degree building core knowledge and skills in business & commerce.
This bachelor qualification develops comprehensive undergraduate knowledge in business and commerce, combining theory, applied projects, and professional preparation for graduate employment or further study.
Entry Requirements: Minimum Level of Education Required: To be accepted for this program, students must have Standard XII Higher Secondary Certificate. Assumed Knowledge Mathematics Advanced
Graduates pursue roles such as business analyst, accountant, financial adviser, marketing coordinator, human resources officer, management trainee, operations coordinator, and entrepreneur. Pathways extend across banking, consulting, retail, logistics, technology firms, government, and not-for-profit organisations in Australia, New Zealand, and internationally.
- Financial Accounting
- Microeconomics
- Marketing Principles
- Business Statistics
- Organisational Behaviour
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