Bachelor of Tourism, Hospitality and Event Management in Tourism and Event Management
Undergraduate degree building core knowledge and skills in hospitality & tourism.
Undergraduate degree building core knowledge and skills in hospitality & tourism.
St Lucia QLD 4072, Australia
This bachelor qualification develops comprehensive undergraduate knowledge in hospitality and tourism, combining theory, applied projects, and professional preparation for graduate employment or further study.
Academic Entry Requirements Minimum Level of Education Required: To be accepted for this program, students must have a Standard XII Higher Secondary Certificate, including the following required course(s): General English subject (Units 3 & 4, C) Mathematical Methods or Specialist Mathematics (Units 3 & 4, C) English Language Requirements IELTS Academic: Overall Score 6.5,With No Band Less Than 6 TOEFL iBT: Overall Score: 87 (Listening 19, Reading 19, Writing 21, Speaking 19) PTE Academic: Overall Score 64, With no score less than 60
Graduates work as hotel supervisors, restaurant managers, event coordinators, tourism officers, catering managers, and resort operations staff. Career pathways extend across hotels, resorts, airlines, cruise lines, event companies, and tourism boards.
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